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Hanson, J. H., Schutgens, M., Baral, N. What explains tourists support for snow leopard conservation in the Annapurna Conservation Area, Nepal? Human Dimensions of Wildlife, , 1–15.
Abstract: Wildlife tourism is increasingly important for the conservation of
threatened species such as snow leopards. However, what tourists
know or value about snow leopards, and to what extent they support
the conservation of this species, has received limited empirical attention.
This paper investigates tourist knowledge about snow leopards,
beliefs and values toward the species, and support for its conservation
in the Annapurna Conservation Area of Nepal. Survey data were
collected from 406 foreign tourists between March and May 2014.
Although knowledge about snow leopards varied among respondents,
there was widespread support for their conservation.
Knowledge about snow leopards was best explained by education
level and environmental organization membership. Improved knowledge
about the species, and a variety of intrinsic conservation values,
were found to increase tourist support for snow leopard conservation.
These results provide important insights to help tailor tourism
initiatives to support the conservation of snow leopards.
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Koju, N. P., Gosai, K. R., Bashyal, B., Byanju, R., Shrestha, A., Buzzard, P., Beisch, W. B., Khanal, L. (2023). Seasonal Prey Abundance and Food Plasticity of the Vulnerable Snow Leopard (Panthera uncia) in the Lapchi Valley, Nepal Himalayas. Animals, 13(3182), 1–16.
Abstract: Conservation strategies for apex predators, like the snow leopard (Panthera uncia), depend on a robust understanding of their dietary preferences, prey abundance, and adaptability to changing ecological conditions. To address these critical conservation concerns, this study presents a comprehensive evidence on prey availability and preferences for snow leopards in the Lapchi Valley in the Nepal Himalayas from November 2021 to March 2023. Field data were collected through the installation of twenty-six camera traps at 16 strategically chosen locations, resulting in the recording of 1228 events of 19 mammalian species, including domesticated livestock. Simultaneously, the collection of twenty snow leopard scat samples over 3800 m above sea level allowed for a detailed dietary analysis. Photo capture rate index and biomass composition analysis were carried out and seasonal prey availability and consumption were statistically analyzed. A total of 16 potential prey species for the snow leopard were documented during the study period. Himalayan musk deer (Moschus leucogaster) was the most abundant prey species, but infrequent in the diet suggesting that are not the best bet prey for the snow leopards. Snow leopards were found to exhibit a diverse diet, consuming eleven prey species, with blue sheep (Pseudois nayaur) being their most consumed wild prey and horses as their preferred livestock. The Pianka’s index of dietary niche overlap between the summer and winter seasons were 0.576, suggesting a pronounced seasonal variation in food preference corroborating with the prey availability. The scarcity of larger preys in winter is compensated by small and meso-mammals in the diet, highlighting the snow leopard’s capacity for dietary plasticity in response to the variation in resource availability. This research suggests for the utilization of genetic tools to further explore snow leopard diet composition. Additionally, understanding transboundary movements and conducting population assessments will be imperative for the formulation of effective conservation strategies.
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