|
International Snow Leopard Trust. (2000). Snow Leopard News Spring 2000. Seattle, Wa: Islt.
|
|
International Snow Leopard Trust. (2000). Villagers Release Captured Snow Leopard. Seattle: Islt.
|
|
International Snow Leopard Trust. (2001). Snow Leopard News Summer 2001. Seattle, WA: Islt.
|
|
International Snow Leopard Trust. (2001). Snow Leopard News Spring 2001. Seattle, WA: Islt.
|
|
Villarrubia, C., & Jackson, R. (1994). Snow Leopard Conservation on a Regional Basis: Elements in Planning Protected Areas. In J.L.Fox, & D.Jizeng (Eds.), (pp. 253–263). Usa: Islt.
|
|
Yanfa, L. (1994). Snow leopard distribution, purchase locations and conservation in Qinghai Province, China. In J.L.Fox, & D.Jizeng (Eds.), (pp. 65–72). Usa: Islt.
|
|
Fox, J. L., & Freeman, H. (1984). An Internationally cooperative fiels study of the snow leopard in Northern India. In L.Blomqvist (Ed.), (Vol. 4, pp. 39–42). Helsinki, Finland: Leif Blomqvist and Helsinki Zoo.
|
Anwar, M., Jackson, R., Nadeem, M., Janecka, J., Hussain, S., Beg, M., Muhammad, G., and Qayyum, M. (2011). Food habits of the snow leopard Panthera uncia (Schreber, 1775) in Baltistan, Northern Pakistan. European Journal of Wildlife Research, (3 March), 1–7.
Abstract: The snow leopard (Panthera uncia) inhabits the high, remote mountains of Pakistan from where very little information is available on prey use of this species. Our study describes the food habits of the snow leopard in the Himalayas and Karakoram mountain ranges in Baltistan, Pakistan. Ninety-five putrid snow leopard scats were collected from four sites in Baltistan. Of these, 49 scats were genetically confirmed to have originated from snow leopards. The consumed prey was identified on the basis of morphological characteristics of hairs recovered from the scats. It was found that most of the biomass consumed (70%) was due to domestic livestock viz. sheep (23%), goat (16%), cattle (10%), yak (7%), and cattle–yak hybrids (14%). Only 30% of the biomass was due to wild species, namely Siberian ibex (21%), markhor (7%), and birds (2%). Heavy predation on domestic livestock appeared to be the likely cause of conflict with the local inhabitants. Conservation initiatives should focus on mitigating this conflict by minimizing livestock losses.
|
Suryawanshi, K. R., Bhatnagar, Y., & Mishra, C. (2009). Why should a grazer browse? Livestock impact on winter resource use by bharal Pseudois nayaur
. Oecologia, , 1–10.
Abstract: Many mammalian herbivores show a temporal diet variation between graminoid-dominated and browse dominated diets. We determined the causes of such a diet shift and its implications for conservation of a medium sized ungulate-the bharal Pseudois nayaur. Past studies show that the bharal diet is dominated by graminoids (>80%) during summer, but the contribution of graminoids declines to about 50% in winter. We tested the predictions generated by two alternative hypotheses explaining the decline: low graminoid availability during winter causes bharal to include browse in their diet; bharal include browse, with relatively higher nutritional quality, in their diet to compensate for the poor quality of graminoids during winter. We measured winter graminoid availability in areas with no livestock grazing, areas with relatively moderate livestock grazing, and those with intense livestock grazing pressures. The chemical composition of plants contributing to the bharal diet was analysed. The bharal diet was quantiWed through signs of feeding on vegetation at feeding locations. Population structures of bharal populations were recorded using a total count method. Graminoid availability was highest in areas without livestock grazing, followed by areas with moderate and intense livestock grazing. The bharal diet was dominated by graminoids (73%) in areas with highest graminoid availability. Graminoid contribution to the bharal diet declined monotonically (50, 36%) with a decline in graminoid availability. Bharal young to female ratio was 3 times higher in areas with high graminoid availability than areas with low graminoid availability. The composition of the bharal winter diet was governed predominantly by the availability of graminoids in the rangelands. Our results suggest that bharal include more browse in their diet during winter due to competition from livestock for graminoids. Since livestock grazing reduces graminoid availability, creation of livestock-free areas is necessary for the conservation of grazing species such as the bharal and its predators including the endangered snow leopard in the Trans-Himalaya.
|
Jackson, R. (1998). People-Wildlife Conflict Management in the Qomolangma Nature Preserve, Tibet. In W. Ning, D. Miller, L. Zhu, & J. Springer (Eds.), (pp. 40–46). Tibet's Biodiversity: Conservation and Management.. China: Tibet Forestry Department and World Wide Fund for Nature. China Forestry Publishing House.
Abstract: The primary objective of this paper is to report on people-wildlife conflicts arising from crop damage and livestock depredation in the Qomolangma Reserve, with special reference to the management of protected and endangered mammals.
|
