Abstract: In this study, we investigated the impact of domestic and wild prey availability on snow leopard prey preference in the Kangchenjunga Conservation Area of eastern Nepal-a region where small domestic livestock are absent and small wild ungulate prey are present. We took a comprehensive approach that combined fecal genetic sampling, macro- and microscopic analyses of snow leopard diets, and direct observation of blue sheep and livestock in the KCA. Out of the collected 88 putative snow leopard scat samples from 140 transects (290km) in 27 (4x4km2) sampling grid cells, 73 (83%) were confirmed to be from snow leopard. The genetic analysis accounted for 19 individual snow leopards (10 males and 9 females), with a mean population size estimate of 24 (95% CI: 19-29) and an average density of 3.9 snow leopards/100km2 within 609km2. The total available prey biomass of blue sheep and yak was estimated at 355,236 kg (505 kg yak/km2 and 78kg blue sheep/km2). From the available prey biomass, we estimated snow leopards consumed 7% annually, which comprised wild prey (49%), domestic livestock (45%). and 6% unidentified items. the estimated 47,736 kg blue sheep biomass gives a snow leopard-to-blue sheep ratio of 1:59 on a weight basis. The high preference of snow leopard to domestic livestock appears to be influenced by a much smaller available biomass of wild prey then in other regions of Nepal (e.g., 78kg/km2 in the KCA compared with a range of 200-300 kg/km2 in other regions of Nepal?. Along with livestock insurance scheme improvement, there needs to be a focus on improved livestock guarding, predator-proof corrals as well as engaging and educating local people to be citizen scientists on the importance of snow leopard conservation, involving them in long-term monitoring programs and promotion of ecotourism.

Abstract: Accurate assessments of the patterns and drivers of livestock depredation by wild carnivores are vital for designing effective mitigation strategies to reduce human-wildlife conflict. Snow leopard’s (Panthera uncia) range extensively overlaps pastoralist land- use and livestock predation there is widely reported, but the ecological determinants of livestock consumption by snow leopards remain obscure. We investigated snow leopard dietary habits at seven sites across the Sanjiangyuan region of the Qinghai– Tibetan Plateau (QTP), an area central to the species’ global range. Snow leopard abundance, wild prey composition, and livestock density varied among those sites, thus allowing us to test the effects of various factors on snow leopard diet and livestock predation. Using DNA metabarcoding, we obtained highly resolved dietary data from 351 genetically verified snow leopard fecal samples. We then analyzed the prey preferences of snow leopards and examined ecological factors related to their livestock consumption. Across the sites, snow leopard prey was composed mainly of wild ungulates (mean = 81.5% of dietary sequences), particularly bharal (Pseudois nayaur), and supplemented with livestock (7.62%) and smaller mammals (marmots, pikas, mice; 10.7%). Snow leopards showed a strong preference for bharal, relative to livestock, based on their densities. Interestingly, both proportional and total livestock consumption by snow leopards increased linearly with local livestock biomass, but not with livestock density. That, together with a slight negative relationship with bharal density, supports apparent facilitation between wild and domestic prey. We also found a significant positive correlation between population densities of snow leopard and bharal, yet those densities showed slight negative relationships with livestock density. Our results highlight the importance of sufficient wild ungulate abundance to the conservation of viable snow leopard populations. Additionally, livestock protection is critically needed to reduce losses to snow leopard depredation, especially where local livestock abundances are high.

Abstract: Phoo village in the Annapurna Conservation Area (ACA) in Nepal is located at 4,052 m als physically
in the central north of the country. Livestock keeping is the main activity of the people for making a
living amidst a conflict with snow leopard (Uncia uncia). Each year snow leopard kills a number of
livestock resulting significant economic losses for the poor people living in this remote area. Unless
the people – snow leopard conflict is well understood and appropriate conflict management activities
are implemented, the long run co-existence between people and snow leopard – especially the
existence of snow leopard in this part of the world -will be in question. This has now become an
utmost important as the aspiration of the people for economic development has risen significantly and
the area has been opened to tourism since spring 2002. In addition to this, the globalisation process has
directly and indirectly affected the traditional resource management practices and co-existence
strategies of many traditional societies including Phoo.
The livestock depredation for 3 years (2001 – 2004) by snow leopard was studied by interviewing the
herders to understand the responsible and specific bio-physical and socio-economic factors. The study
revealed that goats are most depredated species followed by sheep. Winter months (January – April)
and winter pastures are most vulnerable to snow leopard predation. Presence of bushes, forest and
boulders make good hides for snow leopard resulting into high depredation. The study also showed
that a lax animal guarding system was significantly responsible for high livestock depredation by snow
leopard.
The study showed that improvement in livestock guarding system should be adopted as the most
important activity. However despite the importance of livestock in the economy of Phoo it is still not
well understood why the herders neglect for proper livestock guarding. This requires further study.
Proper guarding system is required especially in winter season in winter pastures. It is also suggested
that there should be changes in the composition of livestock species by promoting more yaks and
discouraging or minimising goats. Yaks and large animals are less depredated and small animals like
goats and sheep are highly depredated by snow leopard. A trend was also observed in Phoo village
where there is an increase in the number of yaks and a decrease in the number of goats over last few
years. This could be a management response of the herders to livestock depredation. Other protective
measures of the livestock at the corrals have also been recommended including promotion of guard
dogs and other measures.
Since the area is opened for tourism, it is suggested that the tourism opportunity for the economic
development of the area should be grasped so that the heavy dependence on livestock raising would be
minimised. This will help minimise the number of human – snow leopard conflicts.