Abstract: Background: Predation risk declines non-linearly with one's own vigilance and the vigilance of others in the group (the 'many-eyes' effect). Furthermore, as group size increases, the individual's risk of predation may decline through dilution with more potential victims, but may increase if larger groups attract more predators. These are known, respectively, as the dilution effect and the attraction effect.
Assumptions: Feeding animals use vigilance to trade-off food and safety. Net feeding rate declines linearly with vigilance.
Question: How do the many-eyes, dilution, and attraction effects interact to influence the relationship between group size and vigilance behaviour?
Mathematical methods: We use game theory and the fitness-generating function to determine the ESS level of vigilance of an individual within a group.
Predictions: Vigilance decreases with group size as a consequence of the many-eyes and dilution effects but increases with group size as a consequence of the attraction effect, when they act independent of each other. Their synergetic effects on vigilance depend upon the relative strengths of each and their interactions. Regardless, the influence of other factors on vigilance – such as encounter rate with predators, predator lethality, marginal value of energy, and value of vigilance – decline with group size.

Abstract: A total of 206 individual Blue sheep Pseudois nayaur were estimated in Barse and Phagune blocks of Dhorpatan Hunting Reserve (DHR) and population density was 1.8 Blue sheep/sq.km. There was not significant change in population density from last 4 decades. An average 7 animals/herd (SD-5.5) were classified from twenty nine herds, sheep per herds varying from 1 to 37. Blue sheep has classified into sex ratio on an average 75 male/100females was recorded in study area. The sex ratio was slightly lower but not significantly different from the previous study. Population of Blue sheep was seen stable or not decrease even there was high poaching pressure, the reason may be reducing the number of predators by poison and poaching which has
supported to increase blue sheep population. Because of reducing the predators Wolf Canis lupus, Wild boar population was increasing drastically in high rate and we can observed wild boar above the tree line of DHR. The frequency of occurrence of different prey species in scats of different predators shows that, excluding zero values, the frequencies of different prey species were no significantly different (ö2= 10.3, df = 49, p > 0.05). Most of the scats samples (74%) of Snow leopard, Wolf, Common Leopard, Red fox's cover one prey species while two and three species were present in 18% and 8%, respectively. Barking deer Muntiacus muntjak was the most frequent (18%) of total diet composition of common leopards. Pika Ochotona roylei was the most frequent (28%), and Blue sheep was in second position for diet of snow leopards which cover 21% of total diet composition. 13% of diet covered non-food item such as soil, stones, and vegetable. Pika was most frequent on Wolf and Red fox diet which covered 32% and 30% respectively. There was good positive relationship between the scat density and Blue sheep consumption rate, increasing the scat density, increasing the Blue sheep consumption rate. Blue sheep preference by different predators such as Snow leopard, Common leopard, Wolf and Red fox were 20%, 6%, 13% and 2% of total prey species respectively.

Abstract: Bounded by two of the world's highest mountain ranges, the Great Himalaya and the Karakoram, Ladakh is a land of exhilarating mountain landscapes, rocky gorges and a unique cultural heritage. It is also home to distinctive wildlife such as the snow leopard, blue sheep and Tibetan wild ass, all living in a unique high altitude desert ecosystem. Not surprisingly, Ladakh is becoming a sought after tourist destination for international and domestic visitors alike. Over the past two decades tourism has grown substantially, although erratically, with both positive and less positive results for Ladakh's environment and people. People are recognizing that it is important to act now and engage in an informed dialogue in order to conserve the natural and cultural resources on which the future of tourism and related incomes depend. The Snow Leopard Conservancy (SLC) is working in collaboration with local communities and nongovernmental organizations to foster co-existence between people and predators like the endangered snow leopard by reducing livestock depredation losses and improving household incomes in environmentally friendly, socially responsible and economically viable ways. Well-balanced tourism is one income generating option.

Abstract: Decline of wild prey populations in the Himalayan region, largely due to competition with livestock, has been identified as one of the main threats to the snow leopard Uncia uncia. Studies show that bharal Pseudois nayaur diet is dominated by graminoids during summer, but the proportion of graminoids declines in winter. We explore the causes for the decline of graminoids from bharal winter diet and resulting implications for bharal conservation. We test the predictions generated by two alternative hypotheses, (H1) low graminoid availability caused by livestock grazing during winter causes bharal to include browse in their diet, and, (H2) bharal include browse, with relatively higher nutrition, to compensate for the poor quality of graminoids during winter. Graminoid availability was highest in areas without livestock grazing, followed by areas with moderate and intense livestock grazing. Graminoid quality in winter was relatively lower than that of browse, but the difference was not statistically significant. Bharal diet was dominated by graminoids in areas with highest graminoid availability. Graminoid contribution to bharal diet declined monotonically with a decline in graminoid availability. Bharal young to female ratio was three times higher in areas with high graminoid availability than areas with low graminoid availability. No starvation-related adult mortalities were observed in any of the areas. Composition of bharal winter diet was governed predominantly by the availability of graminoids in the rangelands. Since livestock grazing reduces graminoid availability, creation of livestock free areas is necessary for conservation of grazing species such as the bharal and its predators such as the endangered snow leopard in the Trans-Himalaya.