Abstract: Conservation conflict over livestock depredation is one of the
key drivers of large mammalian carnivore declines worldwide. Mitigating
this conflict requires strategies informed by reliable knowledge of
factors influencing livestock depredation. Wild prey and livestock
abundance are critical factors influencing the extent of livestock
depredation. We compared whether the extent of livestock predation by
snow leopards Panthera uncia differed in relation to densities of wild
prey, livestock, and snow leopards at two sites in Shey Phoksundo
National Park, Nepal. We used camera trap-based spatially explicit
capture–recapture models to estimate snow leopard density;
double-observer surveys to estimate the density of their main prey
species, the blue sheep Pseudois nayaur; and interview-based household
surveys to estimate livestock population and number of livestock killed
by snow leopards. The proportion of livestock lost per household was
seven times higher in Upper Dolpa, the site which had higher snow
leopard density (2.51 snow leopards per 100 km2) and higher livestock
density (17.21 livestock per km2) compared to Lower Dolpa (1.21 snow
leopards per 100 km2; 4.5 livestock per km2). The wild prey density was
similar across the two sites (1.81 and 1.57 animals per km2 in Upper and
Lower Dolpa, respectively). Our results suggest that livestock
depredation level may largely be determined by the abundances of the
snow leopards and livestock and predation levels on livestock can vary
even at similar levels of wild prey density. In large parts of the snow
leopard range, livestock production is indispensable to local
livelihoods and livestock population is expected to increase to meet the
demand of cashmere. Hence, we recommend that any efforts to increase
livestock populations or conservation initiatives aimed at recovering or
increasing snow leopard population be accompanied by better herding
practices (e.g., predator-proof corrals) to protect livestock from snow
leopard.

Abstract: Globally, in semi-arid and arid landscapes, there is an
ongoing transition from livestock-production systems to crop-production
systems, and in many parts of Asia's arid mountains, mining for minerals
is also increasing. These changes are accompanied by a change in the
generation and quality of ecosystem services (ES), which can impact
human well-being. In this study, to better understand the impacts of
such transitions, we quantified ES in two crop-based and three
livestock-based production systems in the arid and semi-arid landscapes
of the High Himalaya and Central Asia, specifically in the Indian
Himalaya, Kyrgyz Tien Shan, and Mongolian Altai. Our results showed 1)
high economic dependence (3.6–38 times the respective annual household
income) of local farmers on provisioning ES, with the economic value of
ES being greater in livestock-production systems (7.4–38 times the
annual household income) compared to crop-production systems (3.6–3.7
times the annual household income); 2) ES input into cashmere
production, the main commodity from the livestock-production systems,
was 13–18 times greater than the price of cashmere received by the
farmer; and 3) in the livestock production systems affected by mining,
impacts on ES and quality of life were reported to be negative by
majority of the respondents. We conclude that livestock-based systems
may be relatively more vulnerable to degrading impacts of mining and
other ongoing developments due to their dependence on larger ES resource
catchments that tend to have weaker land tenure and are prone to
fragmentation. In contrast to the general assumption of low value of ES
in arid and semi-arid landscapes due to relatively low primary
productivity, our study underscores the remarkably high importance of ES
in supporting local livelihoods.

Abstract: Many mammalian herbivores show a temporal diet variation between graminoid-dominated and browse dominated diets. We determined the causes of such a diet shift and its implications for conservation of a medium sized ungulate-the bharal Pseudois nayaur. Past studies show that the bharal diet is dominated by graminoids (>80%) during summer, but the contribution of graminoids declines to about 50% in winter. We tested the predictions generated by two alternative hypotheses explaining the decline: low graminoid availability during winter causes bharal to include browse in their diet; bharal include browse, with relatively higher nutritional quality, in their diet to compensate for the poor quality of graminoids during winter. We measured winter graminoid availability in areas with no livestock grazing, areas with relatively moderate livestock grazing, and those with intense livestock grazing pressures. The chemical composition of plants contributing to the bharal diet was analysed. The bharal diet was quantiWed through signs of feeding on vegetation at feeding locations. Population structures of bharal populations were recorded using a total count method. Graminoid availability was highest in areas without livestock grazing, followed by areas with moderate and intense livestock grazing. The bharal diet was dominated by graminoids (73%) in areas with highest graminoid availability. Graminoid contribution to the bharal diet declined monotonically (50, 36%) with a decline in graminoid availability. Bharal young to female ratio was 3 times higher in areas with high graminoid availability than areas with low graminoid availability. The composition of the bharal winter diet was governed predominantly by the availability of graminoids in the rangelands. Our results suggest that bharal include more browse in their diet during winter due to competition from livestock for graminoids. Since livestock grazing reduces graminoid availability, creation of livestock-free areas is necessary for the conservation of grazing species such as the bharal and its predators including the endangered snow leopard in the Trans-Himalaya.